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RECOMMENDATIONS
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Kipper kedgeree
Jun Tanaka’s classic combination of spicy rice, peas eggs and fish makes a dreamy weekend brunch or lunch
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Citrus cola
Invite friends and their children round for Tristan Stephenson's homemade cola drink using lively citric zest, spices, vanilla and lavender
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Pork and tomato sausages with mustard bubble and squeak
Try these crisp whole grain mustard-flavoured potato and cabbage patties, topped with pork sausages and a bunch of squidgy roast cherry tomatoes still on the vine
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Calypso pepperpot chicken with plantain
Marinate Ainsley Harriott's chicken dish overnight, cover with kitchen wrap and refrigerate for extra depth of flavour
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Citrus roast chicken
Moist, citrus scented chicken makes the perfect Sunday lunch in this simple but delicious recipe from James Thompson
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Saltimbocca with root vegetable mash
Sophie Michell wraps venison in Parma ham for this game version of a famous Italian dish
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Nougatine
Eric Lanlard makes this crunchy nutty sweet as a glamorous cake topper, snack or even edible gift!
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Vegetarian breakfast
Simon Walker’s veggie breakfast of champions is accompanied with hearty hummous and guacamole with a kick
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Potato scones
Hugh Smith's potato scones are easy to prepare, quick to cook, and best served with lashings of butter!
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Cha cha cha chillies
Serve Miss Hope and Mr Greenwood's pre-dinner appetiser as an interesting taste bud teaser or in a '9 1/2 weeks' moment of abandon

