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RECOMMENDATIONS
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Welsh spring puddings
Enjoy a delicious taste of Wales with Simon Rimmer's creative fruit puddings, made with traditional Welsh fruit cake and soft fruits
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Thai beef salad
Tom Parker Bowles prepares a quick main meal salad, full of fresh, zesty Asian flavours
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Lemon cheesecakes
Eric Lanlard’s little cheesecakes are the perfect sweet treat for a fancy afternoon tea
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Victoria sponge cake
Feather light sponge and a fabulous filling mean Paul Hollywood's easy to make, classic cake is sure to become a favourite
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Potato and green pea pattice
The sweetness of the coconut and the spiciness of the green chili compliment each other well in these bite size patties from Gujarati cook Anjani Desai Watch the video recipe
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Pine nut and carrot roast with mushroom sauce
Rose Elliot dresses up a nut roast - serve it with roast potatoes and trimmings for a classic vegetarian feast
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Meat samosas
Alya Rafiq's spiced lamb and vegetable parcels make a delectable Indian snack to serve with drinks or to pack up for a picnic
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Miso soup
Make a batch of Jess and Laura Tilli's simple miso soup when your body craves something light and healthy
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Courgette Christmas candles
Serve your guests these stunning looking guilt-free morsels from the Vegetarian Society
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Zucchini cake
Surprise your family and friends with Paul Hollywood's courgette cake, flavoured with vanilla, cinnamon and walnuts

