RECOMMENDATIONS

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  Roe deer with sesame and coriander

  Inspired by the recipes of Indian royalty, Atul Kochhar serves a light game dish with sweet tomato fondue and spicy apples

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  Aubergine and mozzarella stacks

  This rich dish from James Martin, combining chargrilled aubergine with buffalo mozzarella, makes a great vegetarian meal

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  English ale-soaked Christmas pudding

  Let everyone in the family have a stir and make a wish when you prepare Diana Henry's fabulous traditional Christmas pudding on 'Stir-up Sunday'

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  Chestnut roasted red pepper and Red Leicester strudel

  The perfect dish for a vegetarian Christmas lunch from the British Cheese Board

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  Savoury teryaki and toasted sesame beef

  A healthy and quick dinner for two from Amoy's Chef Yang

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  Lentil soup

  Bursting with vitamins and flavour, Melanie Sykes cooks up the ultimate healthy winter soup.

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  Beef Wellington with a summer salad

  Richard Corrigan’s spectacular dish might take a bit of time and effort but the delicious results speak for themselves

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  Witch's eyeball punch

  Rachel Slack’s fruity lychee and grape punch is terrorific for Halloween!

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  Cucumber gazpacho with grissini

  Aaron Craze's version of Spain's famous cold tomato soup is ideal for a hot summer's day

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  Pork pies with dips

  Gary Rhodes serves pork pies with Cumberland sauce, piccalilli dip, celeriac remoulade and a fresh cucumber salad