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RECOMMENDATIONS

  • Cheesy fish

    Cheesy fish

    Gabby Logan's child-friendly dish is a perfect introduction to fish

  • Welsh rarebit

    Welsh rarebit

    Tom Parker Bowles rustles up a treat that dates back to the 18th century - with ale and mustard, cheese on toast never tasted so good!

  • Peppered lamb steak with creamed leeks

    Peppered lamb steak with creamed leeks

    Gary Rhodes' lamb has a sweet redcurrant jelly glaze and is served with butter and cream-enriched leeks

  • Double chocolate walnut brownies

    Double chocolate walnut brownies

    Give in to temptation with these heavenly double-choc-nut brownies and their soft chocolate centres

  • Sweet and sour aubergine

    Sweet and sour aubergine

    Jun Tanaka's delicious recipe for aubergine on toast combines classic Mediterranean ingredients including pepper, chilli, pine nuts, capers and olives

  • Goan chicken with herbs

    Goan chicken with herbs

    Griddled chicken pieces coated in a lime-infused mint and coriander paste that will brings you the true tastes of Goa

  • Potato cake with ham, egg and cheese

    Potato cake with ham, egg and cheese

    Matthew Fort’s delicious supper dish is easy, nourishing and feeds four for less than £5

  • Mama's beef stew with dumplings

    Mama's beef stew with dumplings

    Faith Brown rustles up winner of a dinner with this hearty stew and light-as-air dumplings - just like Mama used to make

  • Skate with bacon

    Skate with bacon

    Matthew Fort makes skate with a zesty salsa and crispy lardons.

  • Baby squid with smoked garlic aioli

    Baby squid with smoked garlic aioli

    Ben Tish tops a salad of pretty marmonde tomatoes and lovage leaves with fried baby squid and a dollop of smoked garlic aioli