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Angie HB
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RECOMMENDATIONS
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Brandy snaps
Toffee-coloured biscuits laced with spice and a billowing cream centre from Eleanor Smallwood
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Mini iced buns
A real winner with young children, these iced buns are small enough to vanish in one bite - just the thing for kids parties
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Delicious cocktail koftas
Madhur Jaffrey's koftas make a wonderful snack on cocktail sticks or are equally tasty served as a main with spicy tomato sauce
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Goan chicken with herbs
Griddled chicken pieces coated in a lime-infused mint and coriander paste that will brings you the true tastes of Goa
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Grilled lamb cutlets with salsa verde
Celebrate spring flavours with Ben Tish’s dish of lamb with jersey royal potatoes peppered with piquillo peppers and a richly flavoured salsa verde
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Gnocchi di latte with honey and Marsala sauce
Try Matthew Fort's sweet dessert version of Italy's famous little dumpling - served with a honey-based sauce
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Seville orange and chicken salad
Seville oranges have an intense flavour that works perfectly with chicken.
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Saffron-poached pears with chocolate mousse
Jun Tanaka makes a deliciously decadent dessert of dark chocolate mousse and golden poached pears that serves two for less than £5.
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Melon balls
Threading fruit onto a straw adds oodles of child appeal.
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Steak and kidney pie
Shunning the suet in favour of buttery puff, Stuart Gillies enriches this dish with red wine, veal stock and port

