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Duchess 10

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RECOMMENDATIONS

  • Chicken kiev

    Chicken kiev

    Chicken Kiev is one of those old favourites that everyone loves, especially the kids - Ainsley Harriott's version is served with a smooth butter bean purée

  • Devon crab cakes

    Devon crab cakes

    Thomasina Miers serves a wonderful seasonal treat, using a surprise ingredient of stale bread instead of the usual potatoes

  • Thai chicken curry

    Thai chicken curry

    Making your own Thai curry paste is easy than you might think - substitute chicken for tofu, fish or any other meat to vary the recipe

  • Lamb chop parcels

    Lamb chop parcels

    Aaron Craze shares an old family recipe that’s as easy to eat as it is to make

  • Roast chicken with chestnut mushrooms and truffle

    Roast chicken with chestnut mushrooms and truffle

    In this tasty take on roast chicken, Rick Stein combines the earthiness of mushrooms with delicious risotto

  • Corn bread

    Corn bread

    Best served warm from the oven, Lesley Waters's recipe for a classic American corn bread makes a great side-dish

  • Drambuie set cream with warmed raspberries

    Drambuie set cream with warmed raspberries

    A rich tempting dessert from Eadie Manson, that's liberally laced with Drambuie and ginger wine and served with warm, sweet raspberries

  • Paneer with stir-fried vegetables

    Paneer with stir-fried vegetables

    Sanjay Dwivedi's mouthwatering recipe for Indian cheese and peppers in a rich tomato sauce makes the perfect starter

  • Chump of lamb with olive oil mash

    Chump of lamb with olive oil mash

    Potatoes mashed with olive oil are the perfect accompaniment to Galton Blackiston's rich herby lamb

  • Orecchiette pasta with broccoli and prosciutto

    Orecchiette pasta with broccoli and prosciutto

    Antonio Carluccio demonstrates a simple dish featuring orecchiette, a small ear-shaped pasta