RECOMMENDATIONS

• 

  Cosmopolitan

  The soulshakers give a fruity twist to the cosmopolitan with Finlandia grapefruit vodka

• 

  Grilled salmon with fennel and pine nut salad

  Light courgette fritters and a shaved fennel salad make perfect summer accompaniments to Aaron Craze’s grilled salmon

• 

  Porcini risotto

  This dish is popular throughout northern Italy, especially in Piedmont, and is one of Antonio Carluccio's favourite dishes

• 

  Morel salad with goat’s cheese toast

  Clodagh McKenna brings out the best of fresh morel mushrooms with simple flavours

• 

  Bengali prawn curry

  Jayanti Bhattacharyya demonstrates Chingrir Malai, a spiced prawn curry typical of her region of India

• 

  Tomato, feta, almond and date baklava

  Maria Elia’s Greek-style savoury version of baklava comes with a dollop of tzatziki

• 

  Langoustine prawn cocktail

  James Martin makes an easy prawn cocktail with a difference, using delicious langoustine and homemade mayonnaise

• 

  Roast pollack with spiced shrimp butter and chard

  Matt Tebbutt’s brown shrimp butter is the perfect accompaniment for the simple, clean flavours of roast pollack

• 

  King prawn salad

  Gioconda Scott's simple salad combines freshly-cooked king prawns with salad vegetables to make a delicious dish

• 

  Chilli-lemon-splashed fish

  Ainsley Harriott serves up lemon and chilli infused cod or haddock fillet over fluffy couscous for a delicious, yet simple fish supper