RECOMMENDATIONS

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  Chilli and dill pickle cheese burgers

  Top these fabulous burgers with farmhouse cheddar or Stilton – Silvana Franco recommends Cropwell Bishop Stilton

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  Canteen steak and kidney pie

  Succulent beef and kidney under golden puff pastry make the Canteen Restaurant's traditional steak and kidney pie a real winner

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  Bloody Mary cottage pie

  Tiffany Goodall cooks comfort food on a student budget, giving an old favourite a contemporary twist

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  Blueberry and yogurt cake

  Sara Adams creates a modern twist on a Victoria sponge, with a moist yogurt and fruit cake with a delicious buttercream icing

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  Apple pie

  Nigel Haworth gives this traditional dessert an extra taste sensation to remember with a serving of savoury Lancashire cheese

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  White chocolate and raspberry cheesecake

  Indulge yourself with Clare Clouting's pretty summer cheesecake

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  Lamb with yogurt marinade

  Slake lamb cutlets with Caroline Hire's zesty mint-flecked sauce for tender barbecued meat

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  Seared tuna with aubergine chutney

  Buy top-notch tuna fillets to ensure the pink inside of the fish is cooked to perfection - Ainsley Harriott's sweet pine nut and aubergine chutney works a treat too

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  Real hot chocolate

  Give your children a cold-weather treat when they come back from school with Tana Ramsay's piping hot drink

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  White chocolate, almond and raspberry cake with raspberry frosting and white chocolate drizzle

  This mixture can also be made as cup cakes - it will make eight - bake for half the time then ice as for the cake.