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RECOMMENDATIONS

  • Jam shortbreads

    Jam shortbreads

    From James Martin, scrumptious buttery shortbreads with a jammy 'button' in the middle

  • Cheesecake

    Cheesecake

    For a gloriously indulgent treat try Paul Young's classic cheesecake recipe, simple but delicious . . .

  • Zucchine ripiene

    Zucchine ripiene

    A hearty family supper dish from Matthew Fort – Italian meat-stuffed courgettes baked in tomato sauce

  • Malva pudding

    Malva pudding

    Jason Atherton takes our tastebuds on a trip to Holland with Malva pudding - which also feeds six for less than a fiver

  • Bangers and mash

    Bangers and mash

    Aaron Craze serves up British favourite bangers and mash with a slightly unusual, yet delicious, twist.

  • Low fat, high fibre muffin

    Low fat, high fibre muffin

    Pam Ferris’ easy muffins make a delicious, healthy snack at any time of the day. Pam Ferris is a keen supporter of the Blue Cross Pet Charity. Visit their website at the bottom of the page.

  • Rose pastry mince pies

    Rose pastry mince pies

    Sophie Conran's mini mince pies with lightly scented pastry will add sweetness to any Christmas party

  • Quiche Lorraine

    Quiche Lorraine

    Named after the Lorraine region of north-east France, Rachel Allen’s recipe for this classic quiche is delicious served with a green salad and tangy relish

  • Chickpea and potato curry with Bhatura bread

    Chickpea and potato curry with Bhatura bread

    Use Ravinder Bhogal’s delicious deep-fried bread to scoop up the sauce of his easy vegetarian curry

  • Kosher chicken soup

    Kosher chicken soup

    Vanessa’s credit crunch lunch makes the most of roast chicken leftovers, using the leftover meat in salads and sandwiches and the carcass for this soup