RECOMMENDATIONS

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  Roast chicken with bacon and Marmite

  Flossie Squires uses a British favourite to give her oven-cooked bird a savoury and beautifully-brown skin

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  Lemon posset

  For a luscious dessert that can be prepared in a jiffy with just three simple ingredients, try Tamasin Day-Lewis' lemon posset

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  Chicken with black spices and a saffron and cardamom yogurt

  Sanjay Dwivedi cooks his spicy alternative to the infamous Indian high street offering of bright red chicken tikka

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  Spaghetti bolognese

  There are both savoury and sweet components to Ben Mitchell's hearty bolognese sauce

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  Yoghurt and honey pannacotta with biscotti

  Greek yogurt adds a delicious tang to Sophie Michell’s easy creamy dessert

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  Store cupboard supper

  Silvana Franco creates a quick and delicious meal using things usually found at the back of kitchen cupboards – tinned crab meat, rice noodles, and some oriental condiments

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  Crepas de cajeta

  Sweeten up your guests with Thomasina Miers' irresistible pancakes using the Mexican caramel, cajeta

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  Scacciata

  Matthew Fort’s Sicilian bread is studded with sausagemeat and olives, making it a meal in itself

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  Brawn

  Serve up a classic British dish with James Martin's magnificent brawn made with pig's head, trotters, herbs and spices

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  Pork and apple sausages with parsnip mash

  Sweet parsnips and apples compliment this hearty version of bangers 'n' mash, served with a light beer gravy