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RECOMMENDATIONS

  • Chicken and mushroom pie

    Chicken and mushroom pie

    Tom Parker-Bowles’ hearty pie makes a delicious meal – sure to be popular with the whole family

  • Orange roulade

    Orange roulade

    Bitter orange marmalade and billowy whipped cream make a truly tempting filling for this golden springy roulade from Claire Macdonald

  • Chilli con carne

    Chilli con carne

    Tana Ramsay makes an easy version of this winter warmer that everyone will love

  • Blackberry and apple yorkshire puddings

    Blackberry and apple yorkshire puddings

    Merrilees Parker makes a creative pudding from delicious hedgerow fruits

  • Flatbread

    Flatbread

    Allegra McEvedy’s method for making these chewy Middle Eastern flatbreads couldn’t be simpler – and you can choose whether to bake or grill them

  • Pork larb

    Pork larb

    For a low-fat dish bursting with flavour, try this recipe for Laos' classic pork dish from Tom Parker Bowles

  • Chocolate terrine with Agen prunes and Armagnac

    Chocolate terrine with Agen prunes and Armagnac

    Paul Merrett makes an impressive dinner party dessert that will even tempt non-chocoholics!

  • Classic Victoria sponge

    Classic Victoria sponge

    Jane Asher's sponge sandwich with whipped cream and strawberry jam is a classic British afternoon tea treat

  • Summer berry yogurt ice cream

    Summer berry yogurt ice cream

    Other berries also works well in this recipe from Liz Franklin's Ice Cream

  • Homemade burgers

    Homemade burgers

    For a fabulous take on fast food, Rachel Allen tucks meaty and moreish home made burgers inside toasted ciabatta