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RECOMMENDATIONS
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Roe deer with sesame and coriander
Inspired by the recipes of Indian royalty, Atul Kochhar serves a light game dish with sweet tomato fondue and spicy apples
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Green chicken curry
Make Nigel Slater's delicious Thai chicken curry, packed with fresh and flavoursome green herbs and perky chillies
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Pork chops with apple and sage sauce
A creamy apple, pear and sage sauce makes this pork dish by Gary Rhodes rather special
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Jellied bacon and parsley with potato salad
Matt Tebbutt plays with texture in this sensational starter of savoury bacon and creamy Jersey Royal potatoes
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Yorkshire pudding
A British Sunday roast wouldn't be complete without them. Chris Galvin shares his failsafe recipe
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Snails on chorizo mash with sherry jus
Try Peter Gordon's scrumptious way of serving snails as a starter, or as part of a series of tapas dishes to serve, Spanish-style, with drinks
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Chocolate marshmallow spiders
Give children a real treat this Halloween with Tana Ramsay's chocolate-dipped marshmallows complete with creepy black liquorice legs
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Lemon verbena crème brûlée
James Martin's lusciously rich desserts are infused with the exquisite intensely lemony scent of lemon verbena and topped with crisp toffee
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Pear and apple puree
Help your baby enjoy the natural goodness of apples and pears with this simple puree recipe
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Fish and chips served with mushy peas
Flaky fish in a crisp beer batter, perfect golden chips and a glorious pea puree make a meal to remember from Jean-Christophe Novelli
