RECOMMENDATIONS

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  Fish head soup

  Irene Sykes creates a cheap but perfectly delicious soup with haddock heads, turnips and carrots

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  Chocolate pistachio truffles

  Clodagh McKenna was taught this delicious recipe by a chocolatier from the area where she lives in Italy

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  Roast fillet of beef

  Gary Rhodes brings together boozy beetroot, parsnip purée, buttery cauliflower and tender beef fillet

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  Apple crisp

  If you like apple crumble, you'll love Antony Worrall Thompson's version, flavoured with warming spices and tangy citrus zest

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  Homemade burgers

  For a fabulous take on fast food, Rachel Allen tucks meaty and moreish home made burgers inside toasted ciabatta

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  Hummous and salad

  Aaron Craze serves a pimped-up hummous with a refreshing salad on the side.

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  Fried red mullet with tomato and sardine sauce

  Get your fish fix with this Michelin-quality dish from Jason Atherton

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  Mediterranean Roast Rooster Potatoes with Peppers and Chorizo

  Add a spicy flavour to wholesome potatoes in this tasteful, simple-to-make dish by Andrew Fairlie

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  Caramel ginger tarts

  Sugar and spice and everything nice comes together in Kim McCosker’s ginger nut and caramel tart

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  Provencal chicken

  Rachel Allen makes easy work of a French classic of a comforting chicken dish with a tomato, garlic and olive sauce