RECOMMENDATIONS

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  Mellifluous punch

  Smooth and sweet like its name, Matthew Fort’s punch makes a great summer afternoon sipper

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  Jane's last minute Christmas cake

  Don't worry if you haven't made your cake weeks ahead - Jane Asher's luscious cake packed with alcohol-soaked fruits and nuts can be made as late as you like

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  Cottage pie

  Cheesy potato-topped beef in a wine enriched sauce adds a special touch to cottage pie in this hearty recipe from Tamasin Day-Lewis

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  Steamed symphony of seafood

  Paul Rankin’s sublime combination of fresh fish in a light butter saffron sauce makes beautiful music indeed

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  Roasted banana and ginger cheesecake

  Don’t know what to do when your bananas go brown? Silvana Franco shows how to reduce food waste and make something delicious at the same time

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  The perfect curry paste

  Everyone has their version of a curry paste, and Aaron Craze’s includes tomato puree, nutmeg, allspice and cinnamon for a twist

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  Grilled lamb cutlets with a warm summer vegetable salad

  Celebrate the best of summer’s flavours with Michael Caines’ perfect combination of lamb and vegetables

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  Sweet and sour aubergine

  Jun Tanaka's delicious recipe for aubergine on toast combines classic Mediterranean ingredients including pepper, chilli, pine nuts, capers and olives

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  Baked Alaska

  This retro dessert is coming back in fashion, so try this recipe with raspberries from Tom Kerridge

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  Rabbit wrapped in Parma ham

  Anthony Demetre and Jade Jones transform rabbit into a fine dining dish with a rich reduction sauce and seasonal vegetables