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RECOMMENDATIONS
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Rose petal cup cakes
Dreamy, romantic, good looks - that is a lot to ask from a cake! Eleanor Smallwood's cup cakes might just have it all
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Red mullet with almond courgette pesto
A colourful dinner party dish with dramatic black olive-infused oil from Jun Tanaka
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Venison steak sandwich with 'no mayo' mayo and parsnip chips
If you want to indulge on the weekend without the excess calories then chef Ricky Andalcio has the answer with his alternative venison steak sandwich and 'no mayo' mayo!
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Butternut squash and sausage soup
This is a favourite with Sophie’s kids. It can be made with all sorts of roast veg, but the sweetness and texture of the squash are great as a main ingredient or alternatively leave the sausages out if you want a veggie dish.
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Momma's soulatouille
A big pot of vegetables, a little southern spice and fillets of jerk fish make Cherita Jones' hearty Soulatouille a recipe to remember
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Potato salad
Ainsley Harriott's simple, snazzy salad makes a posh sunshine supper for two - it's delicious served with a wedge of crusty garlic bread
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Peppered lamb steak with creamed leeks
Gary Rhodes' lamb has a sweet redcurrant jelly glaze and is served with butter and cream-enriched leeks
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Proper 'old fashioned' pork pie
This appetising traditional pork pie from Mike Robinson and Alan Haywood combines juicy pork and bacon in crisp golden pastry
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Lemon trifle
Sink your spoon into deep, billowing layers of cream, sponge and lemon or orange curd in this luxuriously easy trifle from Nigel Slater
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Millionaire's shortbread
Mary Berry's sensational sweet treat is a must make for millionaires, trillionaires, toffee lovers and chocoholics everywhere!

