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RECOMMENDATIONS
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Spicy sausages with Bombay mash potato
Spice up your bangers 'n' mash with this perky recipe - serve with mango chutney and a crunchy salad of radishes, cucumber and coriander
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Beef in beer with horseradish dumplings
Katie Bishop makes her rich beef stew in a slow cooker and serves it with horseradish and suet dumplings
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Arctic Summer
This cocktail is the picture of Christmas itself. A fabulously attractive drink that mixes mint and cranberry in an icy taste explosion. It’s incredibly easy to make.
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Moroccan-style lamb and apricot stew
Jamie Oliver’s melt-in-the-mouth lamb dish combines fragrant spices with chilli and apricots for a delicious warming meal.
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Asparagus, halloumi and rapeseed oil salad
Rachel Green’s spring salad is a vibrant mix of crisp asparagus and toothsome grilled halloumi cheese
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Chinese duck stir-fry
Healthy, quick and full of flavour: try Tana Ramsay’s easy recipe
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Fried dogfish with spiced lentils
For an inexpensive and healthy mid-week family meal, Matt Tebbut recommends a delicious combination of fresh fish and lentils
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Pork with dried apricots
Richard Corrigan slow-cooks pork shoulder into perfection with an array of sweet and savoury flavours
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Cha cha cha chillies
Serve Miss Hope and Mr Greenwood's pre-dinner appetiser as an interesting taste bud teaser or in a '9 1/2 weeks' moment of abandon
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Chocolate muffins
Chocaholics will love Paul Hollywood's recipe for home-made chocolate muffins, generously filled with chocolate chips and pieces of chocolate

