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RECOMMENDATIONS

  • Bircher muesli

    Bircher muesli

    For a deliciously healthy start to the day, try a little authentic 'oat cuisine', with Sophie Grigson's traditional Bircher muesli

  • Fish linguine

    Fish linguine

    This tasty fish dish from Jamie Oliver uses red mullet flavoured with lemon zest, garlic and white wine to create a simple quick supper.

  • Almond and orange florentines

    Almond and orange florentines

    These simple little biscuits from Tamasin Day-Lewis add a touch of sophistication to cool desserts, especially ice creams

  • Chickpea and chorizo fritters

    Chickpea and chorizo fritters

    Ainsley Harriott's fritters are always a winner and are the perfect snack to make when your mates pop over for the footie - gram (chickpea) flour is available from most supermarkets

  • Warm rhubarb and hazelnut streusel pizza

    Warm rhubarb and hazelnut streusel pizza

    Paul Rankin’s sweet pizza is made with a puff pastry base, roasted rhubarb and a crunchy hazelnut and mascarpone topping

  • Amalfi lemon tart

    Amalfi lemon tart

    Theo Randall’s zesty lemon tart is an ideal taste of Italian summer

  • Apple pie and custard

    Apple pie and custard

    For the ultimate comfort pud, try James Martin's easy apple pie with home-made custard scented with vanilla and thyme

  • Chicken and mushroom dumplings

    Chicken and mushroom dumplings

    Ching-He Huang’s delicious open-wrapped steamed dumplings are great to serve at dinner parties as a starter

  • Rocket rolls

    Rocket rolls

    A simple canapé with a big wow factor from Gee Charman

  • Caribbean chicken and chicken liver stew

    Caribbean chicken and chicken liver stew

    A French Creole-Style recipe from Luna Frank-Riley