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RECOMMENDATIONS

  • Berry mess

    Berry mess

    Quick, easy and berry berry good!

  • The green smoothie

    The green smoothie

    Strict raw-foodies should have one of Karen Knowler's vivid green drinks everyday

  • Banana and peanut butter muffins

    Banana and peanut butter muffins

    Rachel Allen's tempting muffins are made with bananas and crunchy peanut butter and are simply irresistible

  • Stuffed fish with onions and honey

    Stuffed fish with onions and honey

    James Martin enhances the subtle flavour of sea bass with a piquant stuffing and cooks it in foil to seal in the fabulous flavours

  • Chocolate roulade

    Chocolate roulade

    From James Martin, a decadently rich chocolate roulade filled with softly whipped chocolate mousse and soft fruits

  • Trio of smoked salmon

    Trio of smoked salmon

    Royal smoked salmon, gravalax and beetroot smoked salmon are served with three salads in this smart starter by Gary Rhodes

  • Pizza

    Pizza

    Cookery school doyenne Rosemary Shrager reveals her definitive recipe for the perfect pizza dough with some yummy topping suggestions

  • Zesty orzo salad

    Zesty orzo salad

    For a piquant side dish that's great for buffets, barbecues and picnics, try Caroline Hire's lemon and caper pasta salad

  • Halibut and white asparagus in lemon grass and coriander broth

    Halibut and white asparagus in lemon grass and coriander broth

    A healthy meal with fresh Asian flavours, from Stuart Gillies

  • BBQ 'surf and turf'

    BBQ 'surf and turf'

    Arthur Potts Dawson adds a piquant anchovy sauce to the classic barbecue combination of beef and oysters