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RECOMMENDATIONS
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Kosher chicken soup
Vanessa’s credit crunch lunch makes the most of roast chicken leftovers, using the leftover meat in salads and sandwiches and the carcass for this soup
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Chilli con carne
Beat the early winter blues with Allegra McEvedy’s take on Texas’s official state dish!
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Spring risotto (risotto primavera)
Matt Tebbutt crams all the tastes of spring into this seasonal risotto - the stock is flavoured with parmesan rinds for an even deeper flavour
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Chilli bean ranch pasties
Ainsley Harriott's bacon and Cheddar pasties are packed full of flavour - kids and grown-ups alike will adore them!
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Egg and nut-free American pancakes
Alice Sherwood makes delicious allergy-free American pancakes that all the family will love
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Chicken noodle soup
Aaron Craze makes his partner Nicci’s delicious low-fat alternative to a Chinese takeaway
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Christmas bread and butter pudding
Diana Henry turns this traditional 17th century peasant pudding into a luxurious Christmas dessert with the addition of a few winter warming ingredients and a slug of whisky
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Gin martini
Enjoy a cocktail classic with Chris Sheldon's recipe for a gin martini, James Bond's favourite drink
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Tropical pineapple salad
Gary Rhodes takes the lead from Ezekial Jackson in this sweet, rum-laced pineapple salad
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Tagliatelle with deli sauce
Aaron Craze makes fresh pasta with a simple creamy artichoke and salami sauce

