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RECOMMENDATIONS

  • Pea and coriander soup

    Pea and coriander soup

    Try Madhur Jaffrey's Indian version of cream of pea soup - with cumin seeds, chilli and fresh coriander

  • Jewish chicken soup

    Jewish chicken soup

    The Jewish Princesses show John Torode how to make the ultimate comfort soup - an ideal dish to make ahead of time

  • Egg and nut-free American pancakes

    Egg and nut-free American pancakes

    Alice Sherwood makes delicious allergy-free American pancakes that all the family will love

  • Salt cod, leek and potato soup

    Salt cod, leek and potato soup

    Chris Galvin perks up vichyssoise soup with homemade salt cod and grilled rounds of chorizo

  • Beef teriyaki with broccoli stir fry

    Beef teriyaki with broccoli stir fry

    Forget the greasy takeaway with Silvana Franco’s quick and delicious beef teriyaki stir fry

  • Hogget with anchovies and lemon

    Hogget with anchovies and lemon

    Hogget is a 1-2 year old sheep that has a great taste - James Martin uses it in a roast full of punchy flavours

  • Duck livers wrapped in Serrano ham

    Duck livers wrapped in Serrano ham

    Serve Paul Merrett's elegant duck livers as a dinner party starter or weekend lunch, with plenty of crusty French bread to mop up the garlic parsley butter

  • Hot mussel soup

    Hot mussel soup

    This clean-tasting herby broth by Nigel Slater has plenty of aromatic flavours - ideal as a winter warming treat

  • Elizabeth raffold's orange custard

    Elizabeth raffold's orange custard

    Tamasin Day Lewis creates a delightful orange dessert based on Elizabeth Raffold's creamy orange custard

  • Spiedinos

    Spiedinos

    Ed Baines guarantees success on a stick with these mouth-watering skewers of meaty monkfish, juicy scallops and crisp bacon-wrapped ciabatta