RECOMMENDATIONS

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  Dan dan noodles

  Tom Parker Bowles serves up Sichuan-style noodles with a kick - a recipe inspired by his favourite food writer, Fuchsia Dunlop

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  Melanzane alla Parmegiana

  Matthew Fort’s dish of aubergines with passata and parmesan is based on a family recipe from Syracuse, and makes a superb starter

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  Tomato pasta sauce

  Aldo Zilli uses fresh tomatoes in his quick and healthy pasta sauce

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  Spiced cocoa-rubbed fish

  Cocoa, cinnamon and spices combine to make a mouth tingling quick fish dish from Gary Rhodes and Debra Sardhina Metivier

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  Vegetarian Christmas pudding

  In Roopa Gulati's suet-free Christmas pudding, vegetarians get to enjoy all the highlights of Christmas without compromising on any of the taste

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  Moroccan barbecue chicken

  Transform barbecued chicken with this simple and quick spice paste from Caroline Hire

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  Slow fried chicken with red chillies

  Sailana Junglee, a simple chicken dish with a fiery kick from Jaisal Singh

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  Mackerel teriyaki

  Traditionally salmon goes well with teriyaki flavours, but try mackerel in this delicious, barbecued fish dish.

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  Hot toulouse sausages with a tomato, caper and shallot salad

  Seriously meaty, these delectable sausages go down a treat with Rick Stein's refreshingly light salad

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  Mutton pie

  Cass Titcombe's pie is rich and meaty - British food doesn't get better than this!