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RECOMMENDATIONS

  • Sweetcorn pancakes with lemon garlic chicken

    Sweetcorn pancakes with lemon garlic chicken

    Paul Merrett has the perfect dish for the weekend: succulent chicken with sweet golden pancakes and a feta salad

  • Sichuanese dan dan noodles (dan dan mian)

    Sichuanese dan dan noodles (dan dan mian)

    Authentic Chinese flavourings, including fragrant Sichuan pepper, combine to tasty effect in Fuchsia Dunlop's homely noodle dish

  • Sambutes

    Sambutes

    These stuffed miniature tortillas – adapted by Tom Parker Bowles from Mexican food author, Elisabeth Lambert Ortiz – are ideal to serve with drinks

  • Hogget with anchovies and lemon

    Hogget with anchovies and lemon

    Hogget is a 1-2 year old sheep that has a great taste - James Martin uses it in a roast full of punchy flavours

  • Wonton noodle soup

    Wonton noodle soup

    Mike Robinson prepares fast food Fusion-style in this fabulous recipe for wonton noodle soup

  • Spicy lemon chicken

    Spicy lemon chicken

    The whole family will love Aaron Craze’s spicy chicken with a fresh, crisp salad and dressing

  • Baklava

    Baklava

    Tonia Buxton’s version of this famous sticky, nutty Middle Eastern sweet is the perfect accompaniment to a cup of coffee

  • Venison steak sandwich with 'no mayo' mayo and parsnip chips

    Venison steak sandwich with 'no mayo' mayo and parsnip chips

    If you want to indulge on the weekend without the excess calories then chef Ricky Andalcio has the answer with his alternative venison steak sandwich and 'no mayo' mayo!

  • Crema Catalana (Catalan cream)

    Crema Catalana (Catalan cream)

    Matt Tebbutt infuses cream with lemon peel and cinnamon to make this classic Catalan dessert of set custard with a caramelised sugar topping

  • Prawn biryani

    Prawn biryani

    Keep a light touch when stirring together Anjum Anand’s biryani for a dramatic centre-piece