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kissthefrog
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RECOMMENDATIONS
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Chitterlings and potato salad
Chitterlings get the soul food treatment from Charita Jones to make a hearty dish full of Southern comfort
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Pan-fried halibut with glazed carrots
James Martin serves this meaty-textured delicately flavoured fish with delicious slightly sweet glazed carrots in this easy recipe
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Sausage and mash with onion gravy
Gary Rhodes serves up a sausage feast with onion gravy and mashed potatoes
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Broth of lamb sweetbreads with peas, mint and lettuce
Combining the richness of sweetbreads with the simplicity of a fresh herb broth, Garrey Dawson’s recipe is a treat for those who love offal
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Ice cream sandwich
Simon Rimmer brings a traditional summertime seaside favourite firmly into the 21st century
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Real hot chocolate
Give your children a cold-weather treat when they come back from school with Tana Ramsay's piping hot drink
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Baked beans on toast
The ultimate in fast home-cooked food. Turn a snack into a meal in just a few minutes with Roopa Gulati
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Szechuan tomato king prawns
Chef Yang from Amoy stir-fries prawns with fresh vegetables for a healthy 15 minutes supper
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Very easy raspberry ice cream
You don’t need an ice cream machine, or any patience to make Silvana Franco’s chocolate-rippled raspberry ice cream
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Javanese beef rendang
Nancy Lam makes a rich coconut curry from Indonesia – try and make it the day before as flavours improve overnight

