RECOMMENDATIONS

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  Cucumber, cashew nut and sesame salad

  Matt Tebbutt's crunchy, healthy salad is a delightful combination of Asian tastes

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  Mild mustard salmon burgers

  Ainsley Harriott's burgers work well with any firm fish, such as tuna - serve them with lashings of mayo or tomato ketchup...

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  Japanese chicken and rice salad

  A perfect lunchbox treat or quick supper that the whole family will love.

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  Shepherd's pie with leeks, goat's cheese and parsley

  Paul Bloxham chooses light, fresh Welsh goat's cheese and meltingly soft leeks for this tasty flag-waving rendition of the family favourite

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  Chicken with lemon, honey and rosemary

  This is Rachel Allen's most simple, yet delicious way to cook chicken - the perfect mid-week, child-friendly meal.

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  Cuttlefish with chilli dipping sauce

  Marinated, then flash fried, cuttlefish is served with a tangy, fresh dipping sauce that will make your tastebuds sing!

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  Santa’s Little Helper

  Cup your hands around this tasty tipple and feel toasty inside and out. Fruity and comforting, the smooth warmed golden rum perfectly complements the dry cranberry and sour apple. This drink can easily be made in larger quantities for groups or parties.

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  Fresh ceps with chilli and garlic

  Mike Robinson celebrates wild autumnal mushrooms with perky chillies and garlic in this quick snack or starter

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  Cucumber and mint soup

  Matt Tebbutt’s refreshing starter combines two of the most cooling ingredients available

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  Jerusalem artichoke soup with truffle

  Thrill your guests with Michael Caines' full-flavoured luxury artichoke soup topped with heavenly truffle oil and truffle shavings