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RECOMMENDATIONS

  • Basic pancakes

    Basic pancakes

    Tamasin Day Lewis shows how simple it is to toss up a few pancakes for a quick and easy treat

  • Pistachio bavarois

    Pistachio bavarois

    Eric Lanlard’s globetrotting dessert is a decadent combination of cream, nuts, chocolate and more

  • Simnel cake

    Simnel cake

    Celebrate Easter in traditional fashion with Paul Hollywood's recipe for a classic marzipan-topped simnel cake

  • Green tea ice cream

    Green tea ice cream

    Everyone loves ice cream and this one from Antony Worrall Thompson is a winner!

  • Blueberry, raspberry and strawberry cobbler

    Blueberry, raspberry and strawberry cobbler

    Cassis-soaked berries with a soft scone like topping make a perfect Autumn dessert for family and friends from Tamasin Day-Lewis

  • Banana cake

    Banana cake

    Andi Peters’ favourite afternoon temptation is simple to whip up and comes in at only 87p per serving

  • Strawberry jam omelette soufflé

    Strawberry jam omelette soufflé

    Jun Tanaka whisks egg whites and egg yolks separately to achieve a super-light omelette, flavoured with lemon zest, vanilla and jam

  • Light sweet scones

    Light sweet scones

    Rachel Allen shares a recipe using light Italian flour for a twist on this classic teatime treat

  • Proper 'old fashioned' pork pie

    Proper 'old fashioned' pork pie

    This appetising traditional pork pie from Mike Robinson and Alan Haywood combines juicy pork and bacon in crisp golden pastry

  • Pork vindaloo

    Pork vindaloo

    Kashmiri chillies are mild, giving this reputedly fiery curry depth of flavour without too much heat, from Goan cook Ananda Solomon