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RECOMMENDATIONS
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Chipolatas with smoked streaky bacon
Enjoy a taste of tradition with James Martin's tempting side dish of meaty chipolatas wrapped in smoked streaky bacon
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Coconut canapes
Crisp sweet potato puffs with a coconut dipping sauce from The Vegetarian Society
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Momma’s meatloaf with candied carrots
Main courses don’t come much more comforting and satisfying than Charita Jones’ favourite, hearty meatloaf
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Cod’s head and pancetta salad
Arthur Potts Dawson combines flaked cod with crispy lardons for a delicious light meal
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Veal sweetbread with sauerkraut
Offal lovers will relish Matthew Fort’s delicious combination of flavours in this hearty dish
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Artichoke salad with bagna cauda
Green or ‘wet’ garlic has a mild flavour and looks like leek - Jane Baxter and Guy Watson add it to braised artichoke in this magnificent salad
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Classic Victoria sponge
Jane Asher's sponge sandwich with whipped cream and strawberry jam is a classic British afternoon tea treat
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Chicken and squash tagine
Enjoy a taste of Morocco with Silvana Franco’s aromatic, sweet tagine
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Braised lamb with flageolet mash
Merrilees Parker shares a recipe for an ideal autumn dish of tender lamb neck fillet cooked with a herby flageolet mash
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Homely fish pie
Jun Tanaka’s comforting fish pie is chock full of salmon, cod and haddock and topped with creamy mash

