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RECOMMENDATIONS
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Egg with minced lamb
Comedian Shazia Mirza shares her recipe for eggs wrapped in minced lamb in a tomato curry sauce
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Home-made pot noodles
It only takes a few minutes to make your own! It's fun to serve them in a cup, a bit like pot noodles, from Annabel Karmel
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Solstice pudding
Suz Evasdaughter has devised this really fruity spiced dessert that looks great and is quick and easy to make
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Stuffed fish with onions and honey
James Martin enhances the subtle flavour of sea bass with a piquant stuffing and cooks it in foil to seal in the fabulous flavours
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Fish pie
Allan Galway adds a twist to the classic fish pie, by putting the mash on the bottom and topping with a golden layer of melted cheddar
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Pan-fried lamb cutlets
Fragrant spices add distinctive flavour to perfectly cooked lamb cutlets in this top-notch main course from James Martin
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Hazelnut cake
Theo Randall gives an Italian twist to the traditional British dessert of cake and custard, by serving warm hazelnut cake scattered with grated chocolate and light, frothy zabaglione
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Chicken nuggets with dipping sauces
Annabel Karmel's children love these homemade chicken nuggets, made with chicken breast
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Ice cream sandwich
Simon Rimmer brings a traditional summertime seaside favourite firmly into the 21st century
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Knickerbocker glory
Silvana Franco updates this classic British dessert with some crisp, moreish coconut wafers

