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RECOMMENDATIONS

  • Low fat, high fibre muffin

    Low fat, high fibre muffin

    Pam Ferris’ easy muffins make a delicious, healthy snack at any time of the day. Pam Ferris is a keen supporter of the Blue Cross Pet Charity. Visit their website at the bottom of the page.

  • Piccalilli

    Piccalilli

    Galton Blackiston makes a spiced vegetable pickle that is perfect with English cheeses, cold cuts or pate

  • Risotto balls: Arancini di riso

    Risotto balls: Arancini di riso

    Arancini means 'little oranges', a reference to the colour, size and shape of these cheese-and ham-filled rice croquettes from Rick Stein

  • Molly malone crouton pot

    Molly malone crouton pot

    Neelia Hutchins' makes an unassembled fish pie with a crisp crouton on top

  • Belly of pork and beans

    Belly of pork and beans

    Slow cooking yields a melting pot of tender pork and flavoursome home-baked beans in this hearty recipe from Tamasin Day-Lewis

  • Verzada (sausage and cabbage casserole)

    Verzada (sausage and cabbage casserole)

    Matthew Fort’s hearty yet simple Italian peasant-style casserole is the perfect Sunday night supper

  • Chocolate chilli pork ribs with corn on the cob

    Chocolate chilli pork ribs with corn on the cob

    Dark chocolate is the secret flavour ingredient in Arthur Potts Dawson’s finger-licking pork ribs

  • Rooster Potato Goulash

    Rooster Potato Goulash

    In this adventurous take on a Hungarian classic, Andrew Fairlie shows us how to make a satisfying meal-in-a-hurry

  • Roast lamb with mint sauce

    Roast lamb with mint sauce

    Buy your lamb from a quality butcher for a really succulent and tender result - try your hand at Roopa Gulati's roast - too good to save just for Sunday lunches

  • Vichy carrots

    Vichy carrots

    Instead of cooking with French mineral water, James Martin opts for the good stuff that comes out of the tap