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  • Spicy stir-fried vegetables

    Spicy stir-fried vegetables

    The combination of spiced vegetables and sweet coconut makes the perfect starter in this recipe by Sanjay Dwivedi

  • French onion soup

    French onion soup

    An all-time family favourite, Rick Stein's sumptuous soup comes up trumps every time...

  • Coconut-crusted red snapper with pineapple salsa

    Coconut-crusted red snapper with pineapple salsa

    Ezekial Jackson shows Gary Rhodes how to create this simple yet sumptuous fish recipe, which is popular right across the Caribbean. Served here with a tangy pineapple salsa.

  • Spiced lamb steaks with pomegranate couscous

    Spiced lamb steaks with pomegranate couscous

    The key to Tiffany Goodhall’s dish is the marinade, which has lots of cumin to give a warm, spicy feel

  • Pork larb

    Pork larb

    For a low-fat dish bursting with flavour, try this recipe for Laos' classic pork dish from Tom Parker Bowles

  • Barbecue sauce spare ribs

    Barbecue sauce spare ribs

    A salty-sweet glaze, with a chilli kick, makes these spare ribs from James Martin taste finger-lickin' good!

  • Spice cakes with walnuts and figs

    Spice cakes with walnuts and figs

    Richard Corrigan finishes his dinner party menu with a delicious dessert with seasonal figs and walnuts

  • Condensed milk ice cream with raspberry salad

    Condensed milk ice cream with raspberry salad

    This surprisingly light and refreshing dessert includes Bryn William's patriotic recipe for Welsh shortbread

  • Lamb korma

    Lamb korma

    A classic korma of melting lamb on the bone, Qorma Bahadur Shahi, from Muglai cook Salma Husain

  • Knickerbocker glory

    Knickerbocker glory

    Silvana Franco updates this classic British dessert with some crisp, moreish coconut wafers