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Binha
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RECOMMENDATIONS
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Baked apples stuffed with ginger, ricotta and chocolate
Peter Gordon's spiced apples sit in a moat of palm sugar and coconut cream sauce
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Light sweet scones
Rachel Allen shares a recipe using light Italian flour for a twist on this classic teatime treat
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Chicken tikka masala
Spice up your supper and tickle your taste buds with James Martin's dreamy creamy lightly-spiced-and-lovely version of a classic Indian favourite
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Peri peri chicken with fennel and celery salad
A crisp fennel salad cuts the heat of Ben O’Donoghue’s smoky barbecue classic
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Roast rack of pork with crackling
Galton Blackiston adds lemon, garlic and sage to classic roast pork - for really top-notch crackling, look for dark, dry skin when buying pork
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Breast of lamb st ménéhoulde
Matthew Fort recreates an original Elizabeth David recipe using a much-neglected but tasty cut of meat
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Tropical fruit colada
Try this sumptuous (and non alcoholic) variation on pina colada, packed with mango, passion-fruit, orange and coconut milk
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Honey-roasted duckling with spiced apple sauce
For a mouthwatering alternative to the Christmas turkey, try Michael Caines' succulent spiced duck with balsamic vegetables and apple sauce
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Falafel with tahini sauce
For a delicious and healthy Middle Eastern snack, try Silvena Rowe's falafel with tahini sauce and pitta bread
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Pigeon tagliatelle with chicken livers, orange and marjoram
Barny Haughton combines fresh egg pasta with zesty game sauce in this rustic Italian dish

