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RECOMMENDATIONS
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Chanukah courgette latkes
The Vegetarian Society adds a cream cheese and beetroot topping to pan-fried latkes
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Chocolate fudge cake
Michael Caines cooks a deliciously rich cake that’s perfect for sharing
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Chocolate marshmallow spiders
Give children a real treat this Halloween with Tana Ramsay's chocolate-dipped marshmallows complete with creepy black liquorice legs
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Squid and potato stew with rouille
Bring a taste of coastal cooking to the table with Rick Stein's catch of the day...
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Egg and nut-free American pancakes
Alice Sherwood makes delicious allergy-free American pancakes that all the family will love
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Thai beef and noodle salad
Thai food is all about creating a balance between spicy, sweet, sour, salty and bitter tastes and Simon Rimmer has the perfect mouth-watering salad to fire up your palate in any weather!
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John Dory with a vegetable galette
Michael Caines serves fried John Dory with a galette of aubergine, tomato and courgette (vegetables layered into a fan shape) and a tomato coulis
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Chocolate cake
Deliciously moist and light, James Martin's chocolate cake is served with a heavenly passion fruit and mascarpone mousse
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Sausages with apple and whiskey sauce
Aaron Craze's sweet apple and mellow whiskey sauce is the ideal match for rich boar sausages and nutty puy lentils
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Steamed orange and marmalade sponge pudding
James Martin uses the tanginess of marmalade and freshness of orange zest to wonderful effect in this irresistible steamed pudding
