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RECOMMENDATIONS
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Baked marrow stuffed with two cheeses
This tasty vegetarian dish from The British Cheese Board makes a healthy light meal
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Chocolate and amaretto ganache cake
Paul Young’s is a heavenly concoction of chocolate, almond, amaretto-soaked fruit and chocolate truffles
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Caipiroska
A classic Brazilian lime and vodka cocktail from Colin Asare-Appiah
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Boozy toffee sauce
Rachel Allen's boozy toffee sauce makes a nice change from Brandy butter.
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English apple and walnut strudel
The word for strudel literally means 'whirlpool' in German representing the layers of thin dough swirled around the spiced fruit filling. Try Jun Tanaka's British take on the dish
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Garlic soup with duck livers and garlic crisps
Matt Tebbutt makes a garlic soup, which is delicious on its own, and not at all overpowering as might be expected
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Christmas mess
Mark Hix’s delicious cranberry, chestnut and meringue concoction makes a great alternative Christmas dessert
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Pan-fried pork with sweet paprika sauce
The spiciness of paprika in a creamy sauce matches well with Arthur Potts Dawson’s quickly fried pork and grilled aubergine
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Chicken and mushroom pie
Tom Parker-Bowles’ hearty pie makes a delicious meal – sure to be popular with the whole family
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Steak sandwich with horseradish mustard hollandaise
Gary Rhodes makes the ultimate steak sandwiches with tender fillet, peppery rocket and a horseradish sauce
