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RECOMMENDATIONS
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Victoria sponge cake
Feather light sponge and a fabulous filling mean Paul Hollywood's easy to make, classic cake is sure to become a favourite
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Trippa alla parmigiana
Matthew Fort makes a treat out of tripe, with this Italian-based recipe using Parmesan cheese
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Tandoori roasted pistachio chicken
Punjabi chef Manjit Gill cooks Murgh Pistadah, chicken cooked in the traditional tandoori style, but with a spiced pistachio marinade
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Breakfast smoothie
Jo Pratt's satisfying meal in a glass simply oozes with goodness - and it tastes great to boot!
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Stir-fry shredded beef
A family favourite that's quicker (and healthier) to make than ordering from your local takeaway!
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Sprouted bean ussal
Anjum Anand’s mixed bean and vegetable starter combines an aromatic mixture of spices, with a hint of coconut
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Poached chicken and pine nut salad
Matt Tebbutt’s fantastic springtime salad recipe is a refreshing mix of herbs, aromatics and fresh citrus notes to pep up some meaty chicken
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Fish and chips
Double cooked chips are the secret to this British favourite from Roopa Gulati
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Mini spiced lamb burgers
Kevin Dundon whips up a batch of moreish and aromatic lamb burgers that are perfect for snacking on
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Veal shank ravioli
A meaty, home-made ravioli with a rosemary-infused sauce, from Giorgio Locatelli

