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zoe cronin
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RECOMMENDATIONS
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Crispy shallots and peanuts on rice noodles
Matt Tebbutt makes the most of a store cupboard staple and turns it into a delicious South East Asian noodle dish for two
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Meatball sub with shoestring fries
Charita Jones serves up some seriously satisfying comfort food that will almost certainly become a family favourite
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Slimmers' ice cream
For a sweet treat without any guilt, try Owen Rossen's soy and banana ice cream. It is a cinch to make as there is no churning needed
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West Indian fried snapper with celeriac coleslaw
Aaron Craze turns to the Caribbean for inspiration with this spiced fish served with refreshing coleslaw.
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Real banana custard
Silvana Franco serves up nursery food at it’s finest with this simple pudding that can be devoured hot or cold
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Florida pink grapefruit and basil tartlet
From Colin Bennett of Kyashi at the Kingly Club, this is a delicious twist to the classic lemon tart - substitute Florida pink grapefruit for lemon and add basil for a pretty, pastel tartlet
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Gazpacho with herb croutons
Try Jo Pratt’s cooling recipe for this iced Spanish soup of tomatoes, peppers and onions for a summer treat
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Molly malone crouton pot
Neelia Hutchins' makes an unassembled fish pie with a crisp crouton on top
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Crab thermidor
Carla Lagan Brown has come up trumps with this easy but indulgent shellfish recipe, creating an impressive alternative to the more traditional lobster thermidor
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Ginger beer
Tim Warrilow and Charles Rolls show that making your own ginger beer is easier than you might think - add cinnamon, cloves or cayenne pepper for extra kick

