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RECOMMENDATIONS
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Cereal rye bread
For a deliciously flavourful loaf try Paul Hollywood's recipe for bread made with rye and assorted seeds
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Stewed apple with sweet ricotta and cobnuts
Arthur Potts Dawson's simple dessert is a delightful contrast of textures and flavours that makes the most of a traditional Kentish nut crop
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Peach bellini
An Italian classic that benefits from the use of the freshest yellow peaches
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Pumpkin risotto
Jamie Oliver’s protégé Aaron Craze cooks a seasonal risotto which serves 6 for under £5!
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Sticky toffee pudding
John Burton Race shares a sweet family recipe passed down through generations
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Carp in breadcrumbs with horseradish cream
Tasty crisp fillets of carp are accompanied by a creamy horseradish sauce in this easy dinner dish from Eva Michalik
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Stollen
Boozy, spiced and sweet - Falko Burkert's stollen makes for the perfect Christmas breakfast
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Herrings with crushed potatoes
A zesty herb dressing brightens up Jun Tanaka's meal for one
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Rump of lamb with spiced aubergine and courgette
For a delicious Mediterranean dinner, try Matt Tebbutt’s fragrant, lightly-spiced lamb and vegetables with yogurt dressing
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Crab peri peri
Goa's top chef Ananda Solomon cooks fresh crab and tomatoes with a piquant chilli sauce flecked with cumin and mustard seeds

