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RECOMMENDATIONS
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Birria
Thomasina Miers cooks a traditional Mexican celebration dish of spicy beef stew with ancho chillies, served with a zingy salsa
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Chilli black bean chicken with pepper and oyster mushrooms
Make Ching He-Huang’s classic chicken stir fry for a quick, tasty and healthy mid-week supper for the family
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Mussels steamed in coconut milk, lime and coriander
Serve Rachel Allen's Thai-inspired mussels with garlic bread for dunking
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Stoved potatoes
Spice up potatoes with some paprika, garlic and herbs using this great recipe from the Vegetarian Society
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Paella
A delicious mixture of chicken, chorizo, clams and prawns will make Antony Worrall Thompson's paella a dish to remember
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Roast rump of lamb with thyme, garlic and spring vegetables
Paul Rankin’s perfectly cooked lamb and young vegetables are perfect partners for a spring dinner party
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Pork burgers with chilli and coriander
Clodagh McKenna adds a delicious and distinctly Asian twist to an old favourite
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Pureed artichoke soup
This deliciously filling summer soup perfected by Art Smith is a favourite of American talk show host, Oprah Winfrey
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Bavette steak with roast potatoes
Skirt steak is the most underrated cut of beef. Merrilees Parker cooks up a flavoursome yet budget-friendly meal
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Carpet bag steak
An oyster tucked into the middle of the steak makes this dish from Arthur Potts Dawson a real surprise

