RECOMMENDATIONS

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  Potato and green pea pattice

  The sweetness of the coconut and the spiciness of the green chili compliment each other well in these bite size patties from Gujarati cook Anjani Desai Watch the video recipe

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  Scottish bramble 'mess'

  Meringues, cream and brambles come together in Gary Rhodes' Scottish twist on Eton mess

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  Japanese omelette with tuna salad

  Nic Watt cooks a classic Japanese omelette with many layers, and serves it with a umami-packed tuna and edamame salad

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  Iced fruit tea frappacino

  For a refreshingly fruity tea infusion, try this simple recipe from Braun - it's perfect for breakfast

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  Rooster ‘Tattie Soup’ with Cauliflower and Cumin

  Dress-up potatoes and caulis in this superb dinner party soup, made by well known chef Andrew Fairlie

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  Mackerel teriyaki

  A boozy marinade cuts through the oily fish in Matt Tebbutt's simple supper dish

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  Japanese fishcakes

  Jason Atherton adds a twist to fishcakes with fresh Japanese flavours and crunchy panko breadcrumbs.

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  Welsh spring puddings

  Enjoy a delicious taste of Wales with Simon Rimmer's creative fruit puddings, made with traditional Welsh fruit cake and soft fruits

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  Mum's pizza pie

  Sophie Talbot tops this pastry-based pizza pie with a rich tomato sauce, anchovies and pimento-stuffed olives

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  Cha cha cha chillies

  Serve Miss Hope and Mr Greenwood's pre-dinner appetiser as an interesting taste bud teaser or in a '9 1/2 weeks' moment of abandon