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Babs 7
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RECOMMENDATIONS
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Pork chops with onions and apples
Charita Jones smothers chunky chops with a sweet and savoury topping that's great matched with mash
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Coffee cupcakes with chocolate frosting
Silvena Rowe shows that coffee is not just for drinking, in this fabulous fuss-free recipe for coffee cakes with creamy chocolate topping
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Full English breakfast
Kane Planken cooks the ultimate morning meal, complete with his special homemade baked beans
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Parmesan scrambled eggs on sourdough bread
Give scrambled eggs on toast a bit of a mix-up and try Amanda Lamb’s updated version
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Barbecue sauce spare ribs
A salty-sweet glaze, with a chilli kick, makes these spare ribs from James Martin taste finger-lickin' good!
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Fish and Chips with tartare sauce
Home-made fish and chips are much easier to make than you think, and so much better than queueing up at the chippers.
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Sausage and mash
Ed Baines serves juicy sausages with a tasty onion gravy sauce and creamy mashed potatoes
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Seville orange curd with chocolate Viennese fingers
Lawrence Keogh makes a sensational and seasonal dessert, which at 80p a serving proves a little goes a long way!
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Spaghetti vongole
Ed Baines combines clams, anchovies, white wine, tomatoes and chillies with pasta in this splendid main course
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Lavender and lemon lamb
Lavender flowers and lemon zest make a surprisingly good seasoning for lamb - Sophie Grigson serves creamed beluga lentils on the side
