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RECOMMENDATIONS

  • Fidget pie

    Fidget pie

    Matthew Fort makes the Midlands equivalent to the Cornish pasty – a sweet and savoury pie filled with apples, cider and bacon

  • Real banana custard

    Real banana custard

    Silvana Franco serves up nursery food at it’s finest with this simple pudding that can be devoured hot or cold

  • Chicken paprikas and herby polenta

    Chicken paprikas and herby polenta

    This favourite dish from the The Hairy Bikers uses three different paprikas to give a smoky, sweet and spicy tang

  • Magic beans

    Magic beans

    Allegra McEvedy prepares a toothsome mezze dish of green beans slowly cooked with plenty of garlic, herbs, and lemon juice

  • Sea trout with samphire and confit lemons

    Sea trout with samphire and confit lemons

    Good things come to those who wait as Bryn Williams slow-cooked dinner party dish proves

  • Coconut and lime smoothie

    Coconut and lime smoothie

    A comfortingly sweet milky drink, this coconut smoothie is delicious poured over crushed ice

  • French onion soup

    French onion soup

    An all-time family favourite, Rick Stein's sumptuous soup comes up trumps every time...

  • Wine-steamed mussels

    Wine-steamed mussels

    Try Ainsley Harriott's white wine and chilli-flavoured mussels - they're delicious served with a loaf of French bread to mop up the juices

  • Baked camembert in a box

    Baked camembert in a box

    James Martin's simple but classic French way of serving cheese makes a rich and delicious starter

  • Chocolate and orange mousse with cardamom foam

    Chocolate and orange mousse with cardamom foam

    Everyone has a favourite chocolate mousse recipe – Jun Tanaka’s fabulous version might well become yours