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RECOMMENDATIONS
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West Indian fried snapper with celeriac coleslaw
Aaron Craze turns to the Caribbean for inspiration with this spiced fish served with refreshing coleslaw.
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Seared scallops with lentils and a tomato and herbes de provence dressing
In this tasty Rick Stein recipe, choose fresh caught scallops for superlative results...
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Monkfish sashimi
Find the freshest fish you can and try out this deliciously simple recipe from Arthur Potts Dawson
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Asparagus salad with wild boar proscuitto
John Burton Race celebrates the British asparagus season with a quickly prepared warm lunchtime salad
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Coconut and lime smoothie
A comfortingly sweet milky drink, this coconut smoothie is delicious poured over crushed ice
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Crisp roast potatoes
Tamasin Day Lewis's perfect accompaniment to a roast - golden crisp potatoes with a steamy centre for mopping up juices
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Lime cake with Greek yogurt sorbet
Andi Peters conjures the flavours of the Mediterranean with this refreshing citrus cake and tangy yoghurt sorbet
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Strawberry hill daiquiri
Try Ed Viista's sophisticated take on the famous strawberry daiquiri
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Konafa
Nuts and dried fruit are combined to make this tooth-achingly delicious Arabic pastry from Fatima Muganzi
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Dtom kha
Start the New Year with a restorative, cleansing Thai soup from Ian Pengelley made with lemon grass, kaffir lime and coconut

