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RECOMMENDATIONS
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Steak with watercress mayonnaise
Clodagh McKenna adds a peppery touch to this recipe with a watercress condiment and a refreshing radish salad
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Honey lemon chicken wings
Bill Granger roasts chicken wings with a sweet and sour glaze
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Glass noodles with fresh salmon, lime and mint
Jill Dupleix puts some of those Asian store-cupboard ingredients to use in her summery Thai noodle salad
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Lamb chump chops in a tomato, chilli and bean sauce
Brian Turner uses a fresh tomato and chive salsa to lift the flavours of slow-cooked spiced lamb
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The Twinkle
With its champagne top and apt name, this light, delicately flavoured drink from Finlandia would add a sparkle to any Christmas Day menu.
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Pea and coriander soup
Try Madhur Jaffrey's Indian version of cream of pea soup - with cumin seeds, chilli and fresh coriander
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Herby broad bean and pea salad with garlic bread croutons
Harry Eastwood’s bright green salad is perfect to serve with chicken thighs or seafood for a summery meal
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Aromatic pumpkin and chickpea stew
Bill Granger combines pumpkin and chickpeas in a colourful and delicious vegetarian dish, fantastically simple to make
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Zesty orzo salad
For a piquant side dish that's great for buffets, barbecues and picnics, try Caroline Hire's lemon and caper pasta salad
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Molten chocolate baby cakes
Make luscious chocolate fondants with Nigella Lawson's simple recipe

