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  • Dark chocolate cake recipe

    Dark chocolate cake recipe

    Thomasina Miers shares her recipe for a special chocolate cake – the first recipe she cooked when she was 8 years old

  • Roasted cod with chorizo stew

    Roasted cod with chorizo stew

    Stephen Terry’s delicious dinner party dish makes use of wild garlic and jersey royals, both seasonal for spring

  • Baked cheesecake with blueberries

    Baked cheesecake with blueberries

    Rachel Allen’s recipe for this timeless dessert is a good base for any fruit that’s in season – blackberries and raspberries are particularly delicious

  • Steak and kidney pie

    Steak and kidney pie

    Shunning the suet in favour of buttery puff, Stuart Gillies enriches this dish with red wine, veal stock and port

  • Thai green prawn curry

    Thai green prawn curry

    Amoy's Chef Yang shares the cheat’s way to add fragrant Thai flavours to stir-fried vegetables and prawns

  • Poached eggs with asparagus

    Poached eggs with asparagus

    Simplicity itself, this James Martin recipe depends upon good quality ingredients, such as the freshest asparagus, to be enjoyed at its best

  • Greengage steamed pudding

    Greengage steamed pudding

    Gary Rhodes' microwave steamed pudding is served with homemade custard and can be made in a jiffy

  • Lamb chops with clams, sherry and ham

    Lamb chops with clams, sherry and ham

    Matt Tebbutt combines surf and turf to stunning effect in this Spanish inspired dish

  • Walnut cake with American frosting

    Walnut cake with American frosting

    Rachel Allen bakes a spectacular version of her own wedding cake, which is perfect for any special occasion.

  • Peppered nugget steak

    Peppered nugget steak

    A boozy mushroom sauce makes for sheer decadence in this fruity peppered nugget steak by Ainsley Harriott