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RECOMMENDATIONS
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Coronation chicken
Alastair Hendy's fabulously fruity, curry spiked concoction is a sassy, sensational version of the classic salad created for the Queen's Coronation!
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Lemon cheesecakes
Eric Lanlard’s little cheesecakes are the perfect sweet treat for a fancy afternoon tea
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Creamy chicken and ham pie
This hearty creamy pie is brought to you from Alastair Hendy's Home Cook
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Poached duck eggs with spinach and cheese sauce
Gary Rhodes rich breakfast dish gives a nod to Eggs Florentine, but with a creamy cheddar cheese sauce
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Pink meringues with raspberry cream
Think pink with Rachel Allen's glorious raspberry swirl meringues
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Welsh cakes
From breakfast to high tea, these fruity griddle cakes from Tom Norrington- Davies are great served warm with all manner of toppings
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Calypso pepperpot chicken with plantain
Marinate Ainsley Harriott's chicken dish overnight, cover with kitchen wrap and refrigerate for extra depth of flavour
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Chicken, ham and mushroom pie
Matt Tebbutt cooks his ultimate comfort food dish – a creamy pie that’s full of rich flavours
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Rhubarb galette
Enjoy the sweet tang of rhubarb baked into a traditional French pastry, served with lashings of smooth crème anglaise in Claire Ptak’s recipe
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Fruit slab
Margaret Barnes bakes up this lightly spiced, fruit-filled tart to create a satisfying sweet treat

