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robertS91532
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On Pork vindaloo:
Posted on 24th of October 2008
nice
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On Pork vindaloo:
Posted on 24th of October 2008
Made this, eat half after making and the rest the next day, defiantly better the next day warmed through, not as hot too. Make sure you cut the potatoes up small or they don't cook in time and spoil the dish.

