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jenny7478

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  • On Meat City Ltd:

    Posted on 21st of August 2006

    I have never bought calves liver that tastes like it does in restaurants until I found Meat City. And during lamb season, I've had Nigel's lamb chops once a week, every week. Having Meat City round the corner from my office is like having a local butcher in a small village. Nigel knows his customer's names and what they do, and that's such a bonus on top of fantastic quality meat at really good prices.