Servings:

aroun 4 depending what left overs you may have

Level of difficulty:

Easy

Ingredients

left over turkey meat bones and all!
3 sticks of celery chopped
2 cooking onions
2 chopped tomatoes
any left over veg anything!
seasoning to taste
2 bay leaves
1 boquet garni
1 oxo cube
1 half teaspoon marmite
1 orange usually cooked with turkey
1 half teaspoon sugar optional
2 dashes dry cider

Method

add meat any left over chipolatas bacon etc to large saucepan hot water add seasoning marmite oxo orange bay leaf boquet garni bring to boil add celery onion and left over veg give a good stir add sugar cider and teaspoon cranberry sauce then simmer for about 40 mins serve with hot bread and butter enjoy!