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Thornhill Dexter Beef
Selling:
"Pampered Cows, Perfect Beef!" is the motto of Thornhill Farm, which produces award- winning, high quality Dexter Beef. The beef is beautifully marbled and rich in flavour. All the herd are only fed grass and hay, and the beef is hung for 3 weeks. Available form local specialist stores, from the farm and by mail order. Recommended by top chefs including Antony Worrall Thompson.
Address:
Thornhill Farm
Thirsk Road
Easingwold
York
North Yorkshire (East)
YO61 3ND
Tel: 01347 823827
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Latest Reviews
View all reviews (5)Granny S Penny's Dexter beef is the only beef I ever use now as it tastes so much better - my eight grandchildren love the sausages and burgers so there is no waste - and the mince makes a really tasty spaghetti bolognese. The steaks and joints are a real treat.
I have a farm shop in Ripon and have been selling Penny's Dexter Beef for the last three years. I now have a large customer base who will only eat this beef and refuse to eat meat ever again from a supermarket. The taste is memorable! I usually sell out within one week!
Penny's cows have a wonderful life! - No wonder the meat tastes so good! This is the only beef that my family will eat as we can trust the health of the animals, and the consistent top quality of texture and taste of all the meat products. I recommend Thornhill Dexter Beef to everyone!
Wonderful beef and clearly well fed judging by the excellent dripping! Our customers love the Dexter rump steak burgers and the oxtail is the best we've ever worked with. Highly recommended
Penny does a fabulous job raising and selling from her small herd of Dexters. The meat is fabulous and "well hung" and she offers a variety of cuts as well as burgers, sausages and pies. She has also started selling some rare breed pork