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The Spice Shop

Specialist Provider

Selling:

Brigit Erath's tiny spice shop used to be a stall on the nearby Portobello Market but is now an Aladdin's cave of world-sourced seasonings, which are bought frequently by Brigit so they can be sold on still fresh. Likely the largest selection of spices you will find in any one small space. Jamie Oliver is a fan. Mail order available.

Address:
1 Blenheim Crescent
Notting Hill
London
W11 2EE

Tel: 020 7221 4448

Email: enquiries@thespiceshop.co.uk

Website: www.thespiceshop.co.uk

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Latest Reviews

View all reviews (7)

Bridget (has I know her) is the "BEST" with out her "mixed herbs", "lamb","pork" and "Beef" seasonings etc - I'd give up on my "Sunday dinners"..The reason why she is successful - simple.......she cares

BabarC BabarC Posted 11 Jul 2007 4:28 PM

I live in (very)rural France and, thanks to The Spice Shop, I can have wonderful spices and mixes delivered to me to enable me to make my favourite Indian, Creole and Chinese dishes. Thank you Brigit. Sheila

Sheila 87 Sheila 87 Posted 11 Dec 2006 5:35 PM

Top marks on all counts. I get my Indian spices from Birgit and also the italian garlicy herb mix is amazing. I just wish it was closer and I would visit all the time.

soxer123 soxer123 Posted 03 Dec 2006 7:24 PM

The ultimate shop for culinary heaven.The Herbs and spices are so fresh and aromatic. If you desire the best, this shop is it.

shirley 20 shirley 20 Posted 23 Nov 2006 9:56 AM

Fantastic postal service to the wilds of the Irish mountains - my Thai and Indian cooking would come to an end without the Spice Shop - a positive food hero

bindaree bindaree Posted 22 Nov 2006 3:10 PM

What a fantastic place, I can cook anything I like now and dont need to look any further than this place!! Superb and really reasonably priced - found it completely by accident - What a find!

hedda hedda Posted 11 Oct 2006 5:24 PM

Fantastic array of spices and blends. Provides a great opportunity to try new and exotic dishes from around the world.

nicki_r nicki_r Posted 01 Sep 2006 1:23 PM