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  Without meat or fish, the obvious missing link in a vegetarian diet is protein but there are delicious protein-rich alternatives says Celia Brooks Brown, respected vegetarian chef, teacher and cookery book writer.

• Vegetarian cook books

  From the rows of cook books on the shelves, we've selected our ten favourite vegetarian tomes to inspire your cooking.

• The secret of vegetarian cooking

  It's simple really - vegetarian cooking and eating is not about substituting meat, but rather about shifting the focus.