Sesame seeds
Helpful Tools
One of the most popular seeds, nutty-flavoured sesame can be black, pearly beige or white. The black variety is used primarily in Indian and Oriental cooking.
Careful toasting brings out their delightful flavour and fragrance.
Sesame seeds are an attractive and useful sprinkle topping for bread and other baked goods, muesli, desserts and fruit salads, as well as Oriental dishes, especially when toasted.
Sesame seeds are an attractive and useful sprinkle topping for bread and other baked goods, muesli, desserts and fruit salads, as well as Oriental dishes, especially when toasted.
Related recipes
Pan-fried Mozzarella Wrapped in Bacon with Red Pepper Chutney and Sesame Seeds
By James Martin
By James Martin
Avg user rating: 
Total time
35 mins
Total time
35 mins
Post
Email to a friend